
Evening Menu
17.30 - 20.00
SHARING PLATES
Perfect for sharing, We recommend 3 dishes per couple for the ultimate evening experience
Gambas Pil Pil
Succulent Prawns sizzled in Olive Oil with Garlic, Chilli & Smoky Paprika
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Potted Crab
Locally caught and hand picked fresh White Crab Meat in Mayonnaise with Chives & Herbs, served with Clarified Butter & Crispy Sourdough Toast
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Mini Thai Fishcakes
Fresh Cod, Salmon & Prawns in Golden Breadcrumbs, accompanied by our Homemade Sweet Chilli Sauce
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Samphire & Vegetable Tempura
Samphire with Peppers, Courgette & Aubergine in a delicate light batter, served with Soy dipping sauce
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Mushroom & Mozzarella Croquettes
Creamy Mushroom and Mozzarella centers coated in Crispy Breadcrumbs, Deep Fried and served with Tangy Sour Cream dip
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Marinated Barbecue Slow Roasted Belly Pork Bites
Tender Pork Belly with our house Hickory Sauce - a true crowd pleaser
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Hand-dived Scallops
Local Scallops Pan-Seared with Chorizo and Finished with Red Wine Reduction
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Homemade Beef Chuck Sliders
Mini Burgers with melted Monterey Jack cheese - comfort food at its finest
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Marinated Chicken Skewers
Tender Chicken Thigh Marinated in Greek Yogurt with Aromatic Spices
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Homemade Fish Goujons
Fresh Cod in Crispy Breadcrumbs with Zesty Lemon and Herb Dip
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Loaded Crab Fries
Seasoned Fries topped with local Crab, Feta, Garlic Mayo, Chilli and Fresh Spring Onion
£14.95​​​
£14.95​​​
£14.95​​​
£9.95
£9.95
£12.95
£17.95
£13.95
£14.95
£13.95
£19.95
CLASSIC WARDROOM FAVOURITES
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Generous main course portions showcasing the best of Devon's Coastal Cuisine
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Moules Marinière
Fresh Mussels Steamed in Creamy Garlic White Wine Sauce, served with Sourdough Bread
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Traditional Cod and Chips
Fresh Cod in a Crisp Gluten Free Batter served with Chunky Chips, Homemade Mushy Peas and Tartar Sauce
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Crab Linguine
Salcombe White Crab Meat tossed with Chillies, Olive Oil and Lemongrass
SIDES
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Fries
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Chunky Chips
Bread and Olives with Balsamic Oil
Sourdough Garlic Bread
Side Salad
Homemade Coleslaw
£20.00
£20.00
£25.00
​​​​
£6.00
£6.50​
£12.00
£7.00
£5.00
£5.00
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Breakfast Menu
9:00 -12:00
Full English
Free Range Fried Egg, Two rashers of Dry Cured Bacon, Two Award Winning Sausages, Field Mushroom, cherry Tomatoes on the vine,
Baked Beans, Hash Brown & Toast
£17​
Small Breakfast
Free Range Fried Egg, One rasher of Dry Cured Bacon, Award Winning Sausage, Field Mushroom, cherry Tomato on the vine, Baked Beans & Toast
​£14
Joe’s Special
A Dish created by our head chef joe.
sourdough toast with two Rashers of Dry cured Bacon, avocado, Hollandaise sauce, Hash Brown and a Free Range Fried Egg
​£16
Vegetarian Breakfast
Free Range Fried Egg, Vegan Sausage, Tomato on the vine, Hash Brown, Baked Beans, Field Mushroom, and Toast
​£16
Vegan breakfast
Wild Mushrooms, wilted Spinach, Cherry Tomato on the vine, Avocado, Vegan Sausage, Hash Brown and Baked Beans on Sourdough Toast
​£17.50
Scrambled or poached Eggs on Toast
A choice of White, Granary or Sourdough Toast, 2 Free-Range Eggs and Cornish Double Cream
£10
Add Salmon £5​
Porridge
Organic Jumbo Oats served with Cornish
Double Cream, Honey and blueberries.
£9.50
Benedicts
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Eggs Benedict
Sourdough Toast, Dry Cured Bacon, Two
Free Range Poached Eggs & our
Signature Hollandaise Sauce
​£15
Eggs Florentine
Sourdough Toast, Two Free Range
Poached Eggs, Field Mushroom, Wilted
Spinach & our Signature Hollandaise Sauce
​£15
Crab Benedict
Sourdough Toast, Salcombe White Crab,
Two Free Range poached Eggs &
our Signature Hollandaise Sauce
​£22
Eggs Royal
Sourdough Toast, Two Free Range
Poached Eggs, Smoked Salmon & our
Signature Hollandaise Sauce
​£20
Poached Eggs, Avocado and Bacon
Two Free Range Poached Eggs
served with Dry Cured Bacon and Avocado
on Sourdough Toast
​£15
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Sandwiches, baps and toast
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Classic Bacon or Sausage Sandwich
Three rashers of Dry Cured Bacon or Two
Award Winning Sausages
​£9
Add an Egg for £2
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Breakfast bap
Two rashers of Dry Cured Bacon, Two Award Winning Sausages, Hash brown, Free Range Fried Egg
​£15
Toast
Freshly baked by the Bake House
A choice of White, Granary or Sourdough Toast
​£6
Add Jam or Marmalade £2
lunch menu
12:00 - 16:00
Main
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Grilled Plaice
Salad, Fries and Béarnaise Sauce
£20
Pan Fried Salmon
with New Potatoes Hollandaise And Mixed Leaf Salad.
£20​
Cod and Chips
Fresh Cod in a Crisp Gluten Free Batter served with Chunky Chips, Homemade Mushy Peas and Tartar Sauce.
£20​
Crab Linguini
Salcombe White Crab Meat tossed with Chillies, Olive Oil and Lemongrass.
​£25
Moules Marinière
in a Creamy Garlic White Wine Sauce, served with Sourdough Bread.
​£20
Thai Moules
Sweet Chilli, Lemongrass, Ginger in a White Wine Sauce Finished with Fresh Coriander.
​£20
Thai Fish Cakes
Triple Crumb coating with Cod, Salmon and Prawns with a mixed leaf salad and a side of Sweet Chilli Sauce.
£15​
Tempura Prawns
with a Mixed Leaf Side Salad Fries and Tartar Sauce.
​£18
Cheese Burger
8oz Steak burger With Ketchup, Mustard Crispy Baby Gem, Tomato, Cheddar and Pickled Gherkin. Served with Fries and Home Made Relish.
£18​
Chicken Burger
with Lettuce, Tomato, Mayonnaise and served With Fries.
​£18
Five Bean Crispy Vegetarian Burger
With Mozzarella Cheese.
(V,) (VG option available)
​£18
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Nachos
All served with, Salsa, Soured Cream and Guacamole
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Cheesy Nachos, with Mozzarella and Cheddar Cheese.
£14​
Chilli Con Carne Nachos, Home Made Chilli, Mozzarella and
Cheddar Cheese.
£18.50​
Five Bean Chilli Corn Carne, our home made Vegan Chilli Topped with Mozzarella and Cheddar Cheese.
(V) (VG option available).
​£17.50
Crab Nachos, Hand-Picked White Crab Meat in a creamy Cheese sauce.
£25
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Sandwiches
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All Served with Side Salad and Coleslaw on a choice of Local White, Granary or Sourdough Bread
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B.L.T
Traditional Bacon, Lettuce and Tomato
£13​
Toasted Bacon & Brie
Three rashers of Dry Cured Bacon, Cornish Brie and Chefs Red Onion Marmalade or Cranberry Sauce
£14.50​
Avocado, Brie and Cranberry
(V) or (VG) options
​£14
King Prawn
With Marie Rose and Gem Lettuce
​£15
Fish Finger Sandwich
Homemade, fresh Cod Fish Fingers served
with Chef’s Tartar Sauce, Fresh Dill, and Pickled Cucumber
​£17
Chicken Club
Three slices of Toasted Bread with Chicken Bacon, Lettuce,Tomato and Mayonnaise
​£18
Crab Sandwich
locally caught and Hand-Picked, Fresh White Crab
Meat and Home-Made Lemon Mayo instead of coleslaw
£22.50
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Salads
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Chicken Caesar Salad
Free Range Hot Chicken Breast Served On top of Fresh Crispy Cos Lettuce, Croutons, Dry Cured Bacon and Caesar Dressing
£18
Salmon Caesar Salad
Served On top of Fresh Crispy Cos Lettuce, Croutons, Anchovies and Caesar Dressing
£20
Crab Salad
Locally Caught and Hand Picked Fresh White Crab Meat with Mixed Leaves,Cucumber, Cherry Tomatoes and Honey
Mustard Dressing
£25
Tomato, Mozzarella and Avocado
with a Balsamic Glaze. (V) or (VG) available
£16
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SidesBread and Butter
£3.50
Fries
£6
Chunky Chips
£6.50
Coleslaw
£5
Side Salad
£5
Olives
£6
Bread, Olives and Balsamic Oil
£12
Childrens Menu
Breakfast
Lunch
£7 each
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Beans on toast
Heinz Baked Beans with a choice of White or Granary Toast
scrambled eggs on toast
A choice of Granary or White
Cheese on Toast
A choice of Granary or White Toast
£13 Each
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Fish Fingers, Chips and Beans
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Crispy Breaded local Cod.
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Two Sausages,
Chips and Beans
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4 oz Steak Cheeseburger and Fries
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Honey roasted baby pork ribs with fries and beans


